Wood-fired pizza freshly baked
Luna's Pizzeria logo
Pennsylvania’s family pizzeria

It's not just pizza, it's family.

Seven proudly independent Luna's locations across Pennsylvania. Hand-tossed dough, fresh ingredients, recipes passed down through generations.

4.8 / 5
7 PA
Family owned
0
Locations
0+ yrs
Serving PA
0.0/5
Customer rating
0 family
Behind the dough
Seven pizzerias, one family

Find your closest Luna's

Every location has its own personality, its own neighborhood, and its own ordering site. Pick yours below.

Pizzeria interior with wood-fired oven
Our promise

Made with patience. Served with pride.

From Shenandoah to Shamokin, every Luna's shares the same heart: a slow-fermented dough, San Marzano tomatoes, fresh mozzarella, and decades of family recipes. We bake on stone for the signature char and chew you can't fake — because good pizza isn't rushed, it's remembered.

  • 48-hour cold-fermented dough
  • Fresh, local toppings every day
  • Stone-baked, never microwaved

Hungry yet? Let's fix that.

Each Luna's has its own ordering site — hop over to the one closest to you and we'll have your pizza ready in 20 minutes.